HTT 240 WEEK 6 Service Styles

<span itemprop="name">HTT 240 WEEK 6 Service Styles</span>

Resources: Week One CheckPoint and Ch. 9 of Introduction to Foodservice

Choose two of your restaurants from Week One.

Compare and contrast the different styles of service within your chosen two establishments with the following questions in mind:

  • How does the style of service add to or take away from the dining experience?
  • What changes would you make and why?
  • How could you make it better?

Identify and discuss the three things that work best for these properties.

Write a 350- to 700-word paper.

Format your paper consistent with APA guidelines.

Post your paper as an attachment.

Click the Assignment Files tab to submit your assignment.

HTT 240 WEEK 6 Service Styles